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 UPCOMING EVENTS & WORKSHOPS

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CLASS SCHEDULE - NASHVILLE

Join us and learn all about cheese and pairings!  Make it a fun girl's night or date night or just come to nerd out on cheese and make new friends.  Classes are held at our store in Sylvan Supply on Tuesdays from 6:00 - 8:00 pm.  We do offer a few classes/events on other days. Limited spots (12 - 20 participants).
 
Doors open at the scheduled class time and instruction time begins promptly 15 minutes after.  At the end of each class you have time to shop our retail shelves or purchase some of the cheeses or retail products  you enjoyed during class

Workshops (February - June) on sale now





 

Our taste of place series takes you through Europe’s most popular countries.  We start out with Italy as we enjoy 5 Italian cheeses and learn about the creamery/cheesemaker, tasting notes and what best to pair each with.  Take your knowledge of Italian cheeses to the next level.  TUESDAY 6 - 8 pm

Our taste of place, wine tasting series takes you through Europe’s most popular countries as we explore Italian wines.  Learn from our wine rep about the diversity of styles, the country’s various wine regions and tasting notes as you enjoy 4 Italian wines each paired with a cheese.   TUESDAY 6 - 8 pm

Our taste of place series takes you through Europe’s most popular countries.  Who doesn’t love Spanish cheeses?  We will enjoy 5 Spanish cheeses and learn about the creamery/cheesemaker, tasting notes and what best to pair each with.  Take your knowledge of Spanish cheeses to the next level.   TUESDAY 6 - 8 pm

Our taste of place, wine tasting series takes you through Europe’s most popular countries as we explore Spanish wines.  Learn from our wine rep about the diversity of styles, the country’s various wine regions and tasting notes as you enjoy 4 Spanish wines each paired with a cheese.   TUESDAY 6 - 8 pm

Our taste of place series takes you through Europe’s most popular countries.  We will explore some incredible French cheeses as we enjoy 5 French cheeses and learn about the creamery/cheesemaker, tasting notes and what best to pair each with.  Take your knowledge of French cheeses to the next level.   TUESDAY 6 - 8 pm

Our taste of place, wine tasting series takes you through Europe’s most popular countries as we explore French wines.  Learn from our wine rep about the diversity of styles, the country’s various wine regions and tasting notes as you enjoy 4 French wines each paired with a cheese. TUESDAY 6 - 8 pm

We cannot think of something more fun and perfect than putting together cheeses and Girl Scout cookies. We have come up with some really incredible pairings and your taste buds will love you for this. Join us as you enjoy 5 cookies and cheese pairings.  Add a wine package to take your evening to the next level.   TUESDAY 6 - 8 pm

Wine and cheese were made for each other! Spend your evening learning why wine and cheese are such a perfect match. Navigating which wines to select for cheese pairings may seem daunting as there are so many options for both.  Join us as sip on two wines and enjoy up to five cheeses learning pairing principles to give you the confidence to approach a wine shop or cheese counter. TUESDAY 6 - 8 pm

No more perfect pairing exists when the two are combined. Join us for our BEST SELLING class as you learn how to pair cheese with chocolate. Enjoy and delight your senses with five cheese and chocolate pairings. TUESDAY 6 - 8 pm

By some estimates, there are over 1,800 types of cheeses in the world. This class will show you everything you need to know to help you get started on your cheese journey or expand your cheese knowledge. The class will give you an introduction as you learn about the different types of cheese, what to pair with it, a bit of cheese history, and tasting notes as you enjoy your five cheese selections.  We will start with sampling fresh cheese and end with the bold tastes of blue cheeses. TUESDAY 6 - 8 pm

Rosé is not a specific type of grape — it’s produced with red grapes. The time it ferments with grape skins is cut shorter. This reduced skin contact gives rosé its signature pink color.  Join us as you enjoy three roses + cheese pairings and learn how these two pair together as we get ready for warmer temperatures and kicking off Rose season!   TUESDAY 6 - 8 pm

Toast the start of the season as we learn about Champagne, the true gem of French wine and the standard of elegance. Enjoy 3 of our favorite bubbles and six cheeses perfectly paired together. You don't want to miss this fun learning experience!   TUESDAY 6 - 8 pm

Experience a decadent 3 course, wine-matched cheese dinner, with a little bit of education to kick off each course. Guests will start with a champagne course, matched with cheese pairings. Our second showing will be a savory and rich red wine pairing, followed by a dessert wine and cheese course to end the evening. If you want great ideas for cheese and wine pairings, fancy setups, or to just relax with mom for the evening, this workshop is for you!   TUESDAY 6 - 8 pm

Join us and celebrate National Cheese Day!! By some estimates, there are over 1,800 types of cheeses in the world and that is a lot to celebrate. This class will show you everything you need to know to help you get started on your cheese journey or expand your cheese knowledge. The class will give you an introduction as you learn about the different types of cheese, what to pair with it, a bit of cheese history, and tasting notes as you enjoy your five cheese selections.  Come and experience different cheeses on this special cheesy holiday! TUESDAY 6 - 8 pm

Believe it or not, pairing beer and cheese is more difficult than with wine. The complexity makes for a rewarding experience. Come learn how to pair cheese with beer, and drink a few while you’re at it! We will be tasting 4 beers, each paired with different cheeses TUESDAY 6 - 8 pm

Celebrate time with Dad (and father figures) with this special class. We will explore our favorite ways to pair cheese, charcuterie (cured meat) and beer together thus making it the perfect gift for dads everywhere. TUESDAY 6 - 8 pm

IMPORTANT:  Please read below for ALL our classes. 

When purchasing tickets you agree to the below:

CANCELLATION POLICY:  No refunds will be given within FIVE (5) days of event, no exceptions.  

SEATING GUARANTEES:  Due to the intimacy and size of our space, only groups purchasing tickets on one credit card are seated together.

FREQUENTLY ASKED QUESTIONS

How much do workshops cost?

Cost varies by workshop depending on the number of cheeses, wines or type of experience.  Cost is $45 - $85.

 

Where do I buy tickets?

You can buy tickets online or in person at our stores.  All workshops are announced a few weeks prior to the event via our newsletter and social media. 

 

Can I transfer my ticket from one class to another?

Our workshops sell out quickly, if there is availability in a future class of the same price, we are able to transfer tickets.  The fee for transferring to another class is $10 per ticket.

 

I am unable to attend the class I signed up for

If you cancel within 5 days of the workshop, we are not able to refund your ticket, we can pack up your cheeses for that particular class and you can pick them up for you to enjoy at home.

You will be issued a full refund as long are you are not canceling within 5 days of the scheduled class.  You can also transfer your tickets to another workshop, as long as you are not within the 5 days from the workshop date.

No refunds will be given within 5 days of the class, no exceptions.

 

Is there a wait list for workshops?

Yes! Since our classes sell out quickly, we often have a wait list.  Please send us an email to info@greyscheese.com and we will add you to the wait list.  You will be notified via email if there are openings due to cancellations.  These will be offered on a first-come, first-served basis.

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